Chocolate Cooling Tunnel

SKU: IMPORTED - MAK - 00491 Category:
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Description

Features:

1. This machine is mainly used for the cooling and molding chocolate moulds with big piece.
2. It is a new design continuous chocolate cooling tunnel, designed and manufactured according to the characteristics of chocolate production.

3. MLD chocolate cooling tunnel adopts electromagnetic clutch driving and chain-type conveying structure, the whole machine has stable quality, it save electric power, easy operated, fast repair and maintain.

Specification:

Power of the whole machine 14.6KW/380V
Refrigeration & model of compressor JZS-2F10(water-cooled or air-cooled as buyer’s option)
Standard refrigerating output 14000 calorie/H
Cooling method Centrifugal-fan/closed circulating cooling
Time of chocolate staying in the tunnel 18-30min
Temperature at tunnel entrance 5℃ – 14℃
Temperature at tunnel exit 0℃ – 10℃
Power supply method 24V 380V 50Hz
Capacity 100 – 120 kg/h
Machine weight 4600kg
Dimension 11000*1600*2000mm

 

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