1. This machine is mainly used for the cooling and molding chocolate moulds with big piece.
2. It is a new design continuous chocolate cooling tunnel, designed and manufactured according to the characteristics of chocolate production.
3. MLD chocolate cooling tunnel adopts electromagnetic clutch driving and chain-type conveying structure, the whole machine has stable quality, it save electric power, easy operated, fast repair and maintain.
|Power of the whole machine||14.6KW/380V|
|Refrigeration & model of compressor||JZS-2F10(water-cooled or air-cooled as buyer’s option)|
|Standard refrigerating output||14000 calorie/H|
|Cooling method||Centrifugal-fan/closed circulating cooling|
|Time of chocolate staying in the tunnel||18-30min|
|Temperature at tunnel entrance||5℃ – 14℃|
|Temperature at tunnel exit||0℃ – 10℃|
|Power supply method||24V 380V 50Hz|
|Capacity||100 – 120 kg/h|